I've been having lots of fun tweaking classic fall recipes lately. I've been adding chocolate, caramel, different types of baking chips, and special frostings and fillings to cupcakes and autumn-themed sweat breads. This week I combined a cinnamon roll poke cake recipe from Cooking Kaluka Club with Continue Reading
Double Caramel Spice Cupcakes With Crumb Topping
I wanted a little taste of fall for dessert tonight, but didn't want to rush the season too much with a flavor like pumpkin or pecan. I combined a spice cake mix with a fudgy-caramel old-fashioned icing recipe and a crumb topping. The result was Double Caramel Spice Cupcakes With Crumb Topping. The Continue Reading